Wine bar menu

 

Smaller dishes

Variation of egg served with truffle and pommes allumettes.

185 kr

Deep fried cod tongue served  with yoghurt, beets and blood orange

185 kr

Topside tartare served with sauerkraut, bay leaf emulsion and smoked almond.

185 kr

 

 

 

 

Something sweet

Wrångebäck with blackberry & toasted almond nut on lavoche cracker.

4 for 150 kr

Citrus sorbet served with Soy caramel, dulce de leech and oat crisp.

150 kr

Chocolate and honey praline.

35 kr 

 

MENU 

 

3 courses 495 kr

Egg * truffel * potato

 

Rooster * yellow pea * mushroom

 

Citrus * pistachio * soy

 

5 courses 750 kr

Cod * beets * orange

 ”Skrei" * artichoke * parsnip

Rooster * yellow pea * mushroom

Cheese * almond * blackberry

Citrus * pistachio * soy

 

7 courses 950 kr 

Topside * bay leaf * cabbage

Egg * truffel * potato

Cod * beets * orange

”Skrei" * artichoke * parsnip

Rooster * yellow pea * mushroom

Cheese * almond * apple

Citrus * pistachio * soy

 

SOMM Bubbles from 115kr
SOMM Champagne from 150kr

3 x wine 395kr 
5 x wine 650kr 
7 x wine 850kr 

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